2024-2025 Academic Catalog 
    
    Nov 26, 2024  
2024-2025 Academic Catalog

BAKG 03263 - Baking Practicum


Credit Hours: 3

Students are placed in sponsor houses to gain practical and hands-on experience in various aspects of the baking industry. Student goals and evaluations of performance are a cooperative effort between the sponsor house and supervising faculty member. This course should be taken during the 2nd year of the program.

 

Associated Fees: 3D Program Fee

Course Code History: BAKD 0326

Prerequisite(s):
BAKG 13013 , BAKG 13023 , BAKG 13033 , and instructor permission.