2023-2024 Academic Catalog [ARCHIVED CATALOG]
Graduation Map: Cake Decorating, CP
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The Certificate of Proficiency in Cake Decorating provides basic sanitation and skills training to prepare students for entry level employment in the foodservice industry in relation to cake decorating. Graduates of the program will be able to demonstrate proper sanitation skills, basic baking skills and cake decorating skills including wedding and centerpiece cakes.
ACTS Course Numbers
The Arkansas Course Transfer System (ACTS) contains information about the transferability of courses within Arkansas public colleges and universities. Students are guaranteed the transfer of applicable credits and equitable treatment in the application of credits for admissions and degree requirements. Go to https://adhe.edu/students-parents/transfer-info-for-students for more information.
Degree Requirements
-This certificate requires successful completion of 12 credit hours.
-A minimum 2.00 cumulative grade point average required for graduation.
-This program of study includes special program fees beyond current tuition and college fees.
-Satisfaction of all financial obligations due to the college is required for graduation.
Career Opportunities
Expeditor/Working the Pass * Baker * Head Baker* Cake Decorator * Management Trainee
(This is not a comprehensive list of positions that you will be qualified
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Semester One
Complete 12 Hours
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Course/Requirement |
Credits |
Semester Taken |
Grade |
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BAK 1303 Cakes & Cake Decoration |
3 |
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BAK 1307 Centerpiece Cake Production |
3 |
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BAK 2303 Advanced Wedding Cake Production |
3 |
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CUL 1301 Applied Foodservice Sanitation |
3 |
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