2023-2024 Academic Catalog 
    
    May 20, 2024  
2023-2024 Academic Catalog

CUL 2310 - International Cuisine


Credit Hours: 3

Prepare, taste, serve, and evaluate traditional regional dishes of Europe. Emphasis will be placed on ingredients, flavor profiles, preparations, and techniques representative of the cuisines of the Middle East, Spain, India, Africa and Eastern Europe.  

Prerequisite(s):
Prerequisite: CUL 1302 or permission of instructor.
Course Typically Offered:
U