2021-2022-Academic-Catalog 
    
    May 21, 2024  
HELP
2021-2022-Academic-Catalog [ARCHIVED CATALOG]

HOSD 0313 - Food & Beverage Management

Credit Hours: 3

This introduction to food and beverage management examines culinary arts, restaurant and lodging business development. Selection, storage and service of food and beverages are covered. Special emphasis is placed on beverage controls, pricing, history, social and legal concerns and merchandising.
Catalog Navigation
  Catalog Home
  A Message From Our Chancellor
  Academic Calendar
  About UA-PTC
  Accreditation
  Admissions and Placement Testing
  Application Requirements
  Registration and Grading
  Academic Records and Graduation
  Financial Aid and Scholarships
  Student Accounts
  Community Services and Partnerships
  Programs of Study
  Courses
  College Organization, Faculty, and Staff
  COVID-19 Addendum